Title: Cheese Fingers
Ingredients: A block of cheese and ground beef and a can of roteled tomotes and chips.
Instructions: Mix all of the following ingredients together. and don\'t forget to have fun with the children. Please let the cheese dip cool before you let the children eat and play with the dip.

From: Andrea Sepulvado, Zwolle La

Title: 2 Pull Taffy My daughter makes eats and plays with
Ingredients: White Taffy 2 cups sugar 1/2 cup corn syrup 2/3 cup water 1 tsp vanilla
Instructions: Put sugar, corn syrup and water in saucepan and stir over low heat until the sugar is dissolved. Boil without stirring until the thermometer registers 268\'. Remove from heat and add the vanilla. Continue as above. Doubling either recipe is not recommended - too much volume to handle and the results are less predictable.

Title: Pull Taffy
Ingredients: 1 cup sugar 1 cup brown sugar 2 cups molasses 3/4 cup water 1/4 cup butter (best flavor) or margarine 1/8 tsp soda 1/4 tsp salt 2 drops of peppermint oil (optional) or vanilla
Instructions Put sugars, molasses and water in a large pan. Stir until sugar is dissolved. Boil until a thermometer registers 265\'F. Cook the syrup slowly toward the end when it is nearly done, stirring frequently to prevent burning. Remove from the stove and add butter, soda, salt and flavoring. Stir ONLY enough to mix. Pour candy out onto greased platters or shallow pans to cool. When the candy begins to stiffen at the edges, form the mass into a ball with a spatula. Take up into hands (buttered) and pull between the thumbs and fingertips- this is a \"short stretch action\". Continue until the candy is light colored and porous. Then stretch into a long rope not larger than one inch in diameter. Twist before cutting into pieces with scissors. Pieces should be fairly small. If the candy is not to be eaten right away, wrap in waxed paper.

From: Gail, Hanover PA

Title: Dirt Cake Kids love to make and eat
Ingredients: 1 1lb bag of Oreo cookies 2 large boxes of vanilla pudding 2 cups of milk 8 oz cream cheese 1 tub of cool whip 1/2 stick oleo or margarine 1 cup powdered sugar
Instructions Pulverize Oreo cookies in food processor and set aside. In large mixing bowl, combine milk and pudding until thick but not lumpy. Fold in cool whip and blend until smooth. In separate mixing bowl, combine remaining ingredients. Then fold in pudding mixture. Stir it all up together until you get a smooth, creamy mass of goo. Pour mixture into new, clean plastic flower pot (or baking pan if you\'re making a grave). Cover with crumbled Oreo mixture. Add gummy worms for decoration and stick a clean plastic flower or plant in the middle to make it look like a potted plant. Serve with clean, new garden tool. To reduce the fat content, substitute Lite Cool Whip, Neufchatel cheese for cream cheese, sugar- free Jell-O pudding, and reduced-calorie margarine.

From: Gail, Hanover Pa

Title: Pizza Pinwheels Ingredients
1 (8 ounce) can refrigerated crescent roll dough 2 cups shredded mozzarella cheese 1 (14 ounce) can pizza sauce Instructions Preheat oven to 375F On a large baking sheet, pinch the crescent roll dough into rectangles. Layer each rectangle with mozzarella cheese. Roll tightly and slice each into 4 or more pieces. Bake in the preheated oven 12 minutes. Serve with pizza sauce for dipping.
From: Leslie, Milburn Ga

Title: Pudding pops
Ingredients: I package pudding Milk
Instructions: Mix up pudding as directed on package pour into small paper cups, cover with tinfoil and stick popsicle stick in the center through the tinfoil. freeze for several hours rip paper cup of of the frozen pop. eat

From: Amber, Clearfield UT

Title: Pigs in the Snow
Ingredients: Hot dogs mashed potatoes cheese
Instructions: Cut hot dogs in half length wise put 1/4 cup mashed potatoes on top sprinkle cheese until desired amount bake on cookie sheet at 350 degrees farenheit until cheese is melted and hot dog is warm. about 10 minutes

From: Amber, Clearfield UT

Title: mini pizzas
Ingredients: english muffin tomato sauce/paste chesse (grated) garlic and or italian spices
Instructions: add spices to the sauce, spread on half slice of english muffin, top with cheese warm in microwave until cheese is melted

From: emily, al

Title: Calzones
Ingredients: Refridgerated biscut dough pizza sauce mozzerella cheese sliced olives
Instructions: Seperate the biscuts, let children roll out the dough, spread sauce, add cheese and olives, help them fold in half and pinch edges, cook on cookie sheet at 350 for 10-15 minutes, enjoy

From: Chelsea, Venice CA

Looking for other fun things to do? Try our craft kits!

Title: Orange Fruit Bowls
Ingredients: Oranges, Bananas, Grapes, Strawberries, and any other little fruit
Instructions: Cut Orange in half, scoop out the fruit inside. The orange should look like a little bowl. Cut up the other fruit and put it in the orange \"bowl\". Then you have an \"Orange Fruit Bowl\"

From: Kayla, Knoxville Tn

Title: Octopus w/ mac & cheese
Ingredients: Weiners, box of macaroni and cheese, boiling water
Instructions: Prepare Macaroni & Cheese according to directions. Take each weiner and split in half lengthwise, leaving about one-inch intact on one end. Roll 1/4 turn and split again. Drop in boiling water. \"Legs\" curl up making it look like an octopus. Serve on a mound of Macaroni and cheese.

From: Misti, Winnfield LA

Title: quesadillas
Ingredients: tortillas, cooked hamburger meat, vegetables (carrots, fresh spinach, zucchini... anything you like) grated cheddar cheese, butter or nonstick cooking spray
Instructions: I put the vegetables in a food processor then mix with the hamburger meat before (yes, I trick my kids into eating veggies) put butter or pam on a heated skillet, lay down the tortilla, spread cheese over tortilla, add cooked hamburger and veggies, brown tortilla and fold my kids eat it like a taco and dip it in sour cream or ranch

From: Emma, OK

Title: Veggie-Mac
Ingredients: Kraft Macoroni,mushrooms,carrot
Instructions: Prepare the Macoroni according to box. Puree the veggies. Mix in with the macoroni. Serve warm.

From: Anita, Tuscon AZ

Title: banana special
Ingredients: graham crackers butter banana cream pudding banana milk
Instructions: Put the graham crackers in a gallon size baggie and have the kids smash the graham crackers. (less mess for moms to clean up and the kids can get out a lot of their wiggles) Mix with melted butter and this is you crust. Peel the bananas, give the children plastic knives to slice the peeled bananas into small circle pieces. The children will then layer the bananas on top of the graham crust. Let them help you measure out the milk, pour into a bowl with the pudding and let them mix away with a mixer. Pour onto the bananas. Let cool for 15 minutes and it makes for a yummy snack and you can also incorporate the color yellow, fruit & health, banana song, taking turns, and so on and so on.....

From: Ms. Katie , Silverdale Wa

Title: Super Simple Strawberry Shortcake Sundae
Ingredients: 1 quart of strawberry ice cream 1package (12 oz) pound cake 1 tub (8 oz) frozen whipped toping, thawed 3 cups fresh strawberries sliced 1 container of rainbow sprinkles (optional)
Instructions: Slice the pound cake into thin slices and place in bowls. Place one to two scoops of strawberry ice cream on top of cake. Scoop desired amount of strawberry slices over ice cream. Add a large spoonful of whipped topping on top. Garnish with sprinkles as desired. 8 servings

From: aleena(Pakistan),

Looking for other fun things to do? Try our craft kits!

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